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BB Rooners Menu

We look forward to serving and entertaining you at BB Rooners Food and Spirits in historic, downtown Salem, Ohio. Try one of our various MENU ITEMS BELOW or try our Chef's specialties posted daily. We look forward to seeing you at BB Rooners!


Italian Greens
With hot or sweet peppers 

Hot Chips
Homemade potato chips 

French Fries regular or basket

Chili, Cheese, and Fries
Enough to share!
Cheddar Jalapeno Poppers

Jumbo Soft Pretzel
(1 or 3)  add cheese for additional charge

Zucchini Sticks
Lightly battered zucchini served with marinara 

Breaded and deep‐fried 

Peel and Eat Shrimp 1/4 lb. or  1/2 lb. 

Cheddar Jalapeno Poppers

Fried Pickle Chips
With chipotle ranch 

Cheese Sticks
With marinara sauce 

A generous serving of cheese sticks, french fries, breaded mushrooms, and green pepper rings served with our marinara and ranch sauces for dipping

Onion “Hoops”
Onion rings in a loaf, enough to share, served with ranch dressing 

Wing Dings
Breaded wings...Mmmmm good!!! (8) 

Buffalo Wings
6 flavors: Hot, BBQ, Ranch, Garlic, Cajun, or Hot Garlic
(8, 12, or 25)
Add bleu cheese and celery for additional charge

BB Spuds
Deep fried potatoes covered with melted cheddar and bacon bits, and served with sour cream 

Chicken Fingers and Fries
Served with sweet and sour sauce 
Buffalo Chicken Fingers available too!

Spicy ground beef or Chicken 

Mucho Nachos
With taco meat, chips, cheese, lettuce, tomato,
onion, black olives, and sour cream
Substitute Chicken for additional charge
Add jalapeno peppers for additional charge

Nacho Chips
Served with cheese and salsa for dipping 

Ryder Cup Sampler
Hot wings, potato skins, cheesesticks, poppers, and chicken fingers 

Soups & Salads


Soup of the Day, Wedding Soup and Chili daily
cup or bowl 


“Hole In One”
Chargrilled 6oz. sirloin on a bed of mixed greens topped with fries and cheese

“Astro Turf”
Now with 6 oz. of chicken! Grilled chicken breast and all the garden goodies. Just like our steak salad topped with french fries and cheese! 

“Field Goal”
Chef salad, greens with ham, turkey, salami, eggs, and cheese 

The Original “On the Green”
Steak salad topped with our marinated tenderloin beef tips topped with french fries and cheese 

“Bogie” Nacho Salad
Chips, chili, and cheese on mixed green salad 

House Caesar 
Also available with Chicken, Blackened Chicken, or Blackened Fish for additional charge

“Ticket Taker”
Tossed salad with mixed greens 

SALAD DRESSINGS: Creamy Ranch, Sweet & Sour, Lite French, Red Wine Vinegar & Oil, Balsamic Vinaigrette, Thousand Island, Raspberry Vinaigrette, “House Italian”, Honey Mustard

Bleu Cheese, Caesar and Extra Dressing available for additional cost


All sandwiches are served with fries or soup
or salad, and a kosher dill pickle.

“The Champ” Chicken Parmesan Sandwich
Hand breaded and fried topped with sauce and cheese 

“Triple Play Burger”
1/2 lb. on a toasted bun 
Add Swiss, American, or Mozzarella cheese for additional charge
Bacon, Grilled Onions, Grilled Mushrooms, Grilled Peppers & Onions for additional charge

“Slam Dunk”
Delicious homemade chicken salad on wheat toast 

“World Series”
Stacked ham warmed on rye with Swiss cheese 

Sliders Basket
Basket of mini burgers with fries (add cheese for additional charge)

“Golf Club”
Bacon and turkey with crisp lettuce and tomato on wheat or white toast 

“Hook, Line, and Sinker”
Breaded and fried jumbo (cod) fish sandwich on a toasted bun 
Broiled upon request for additional charge

“Grand Slam”
Open flame‐broiled “ranch” steak sandwich cooked to your liking 

“Big Ballpark”
Grilled super‐size hot dog 

“Football Hero”
Ham, turkey, salami, and cheese served on a hero sized bun with lettuce, tomato, and onions served with Italian dressing or mayonnaise 

“Referee Reuben”
Delicious deli corned beef or turkey with kraut, cheese, and our special dressing on grilled rye

“San Diego Chicken”
Open flame‐broiled chicken breast on a toasted bun 

Open flame‐broiled turkey burger, add your favorite toppings 

“Bases Loaded Triple”
Bacon, lettuce, and tomato on wheat or white toast 

“Pit Stop”
DiRusso Italian sausage sandwich with peppers, onions, and homemade sauce “Just Like The Fair” 

Chicken Specialties

Served with pasta or potato and soup or salad

Chicken Francais Saute
In a light sherry wine lemon butter 

Chicken Marsala Saute
With fresh mushrooms in a marsala wine butter sauce 

Chicken Parmesan
With spaghetti and homemade sauce 

Two 6 oz. tender chicken breasts, add bbq sauce if you like! 
Available Blackened for additional charge

Steaks & Ribs

All dinners served with 2 side dishes.

16oz. New York Strip
USDA Choice ‐ great! 

12oz. New York Strip
USDA Choice 

8oz. New York Strip
USDA Choice ‐ our house favorite! 

St. Louis bbq ribs with our homemade sauce
Half Rack or Full Rack 

Steak Sinatra
Chargrilled (3) 3oz. sirloin filets in a portabella and marsala wine sauce 

“T.K.O.” - House Favorite!
12oz. USDA Choice aged top sirloin 

Delicious Prime Rib available Friday and Saturday nights.

*Not responsible for steaks ordered well done.

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Seafood Specialties

Seafood dinners are served with two side dishes.

“Batter Up”
Deep‐fried hand‐dipped white fish, served with tartar sauce 
Broiled, Blackened, or Lemon Pepper for additional charge

“Double Eagle”
Lightly fried cod and fantail shrimp combo 

Clam strips in a basket with one side 

“Great Catch”
Shrimp in a basket with one side 

“Diver’s Delight”
Large breaded fantail shrimp 

“Captain’s Platter”
Deep‐fried shrimp, scallops, clam strips, and whitefish 

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.


French Fries

Mini Bakers

Vegetable of the Day

Cole Slaw

Apple Sauce


Cup of Soup


Sweet Potato Fries (add .50)

Baked Potato (after 4 p.m.)

Specialty Pizzas

Please allow extra time when ordering pizza.

12” Briar Hill Pizza
With fresh roasted peppers and romano cheese 

12” Mexican Pizza
Lettuce, spicy ground beef, onions, black olives,
tomato salsa, and cheese 

12” White Pizza
With garlic and oil, hot peppers, and 5 cheeses 

12” BBQ Chicken or Buffalo Chicken Pizza 

12” Chicken Ranch Portabella Pizza
With a blend of cheeses 

12” Cheese Pizza 

ADD TOPPINGS: Pepperoni, Sausage, Peppers, Onions,
Black Olives, Hot Banana Peppers, Tomatoes,
Mushrooms for additional charge 

Extra Cheese and Chicken available for additional charge

Traditional Pastas

Pastas are served with salad, bread, and butter.

Cavatelli (additional charge)
Chili Spaghetti

All pastas come with meatballs or sausage and homemade sauce. 

Lunch portions served Monday ‐ Saturday only until 4pm

Baked with Italian Cheeses additional charge 

Whole wheat pasta available upon request.

Little All Stars

#1 ‐ Spaghetti and Meatball with Applesauce

#2 ‐ Chicken Fingers and Fries

#3 ‐ Individual Cheese Pizza

#4 ‐ Hot Dog with Fries and Pickle

#5 ‐ Grilled Cheese with Fries, Pickle, and Applesauce

#6 ‐ Macaroni & Cheese with Applesauce

#7 ‐ 2 Mini Burgers with Fries

HOURS : Open Daily at 11 AM   |   Kitchen Open unitl 10 PM   |   Sundays until 7:30 PM   |   Weekends until 11 PM

Lunch Buffet

Monday thru Friday
11am to 2 pm**$6.99

Sunday Lunch Buffet
11am to 2:30pm**$8.99

$4.99 Kids under 10


Buffet Menu

Roasted Pork
Homemade Stuffing
Deep Fried Haddock
Chili Mac
Grilled Vegetables
Homemade Bread
Homemade Chips

Lunch Specials

Pizza & Salad
Full Rack Ribs
Ham & Cheese Croissant
Chicken Salad Croissant

Dinner Specials

Full Rack Ribs
Blackened Chicken Breast
Flatbread Pizza
Potato Crusted Haddock
Cincinnati Chili
Carolina Burger



Full Rack Baby Back Ribs
w/Fries & Slaw Only $14.99
All Day Saturday & Sunday!

"Queen of Hearts Drawing Every Tuesday at 8 p.m."


Starting Monday November 13th We Will Be Serving An Italian Buffet! 11a.m. - 2p.m.